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Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

Sushi is abundant in Los Angeles, but sometimes the really good stuff is just a little too pricey to eat on a regular basis. This handy guide by Discover LA lays out all the best places to hit for "cheap" raw fish, meaning, the kind of weekly affordability that makes L.A. a great sushi town. Think spots like Echigo, Sushi Gen, Shunji, and SugarFish. [Discover LA]