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by Matthew Kang
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

Eater National gets the first look of Ben Ford of Ford's Filling Station's upcoming cookbook, Taming the Feast. Eater writes: "Each chapter is meant to be a usable guide to preparing each feast, should you actually intend to make Texas-style barbecue for 50 people." [-E-]

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Ford's Filling Station

9531 Culver Boulevard, Culver City, CA 90232 310 202 1470

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