clock menu more-arrow no yes mobile

Filed under:

Cochon Wire

Screen%20Shot%202014-06-23%20at%206.52.18%20PMdf.pngRay Garcia of Santa Monica's FIG took home this year's top prize at Grand Cochon, becoming crowned King of Porc in the process. Eater Denver has the story, along with a by-the-numbers of the event, which goes through 1200 pounds of heritage pork. [Eater Denver]
[Photo: Emily Grossman/Eater Denver]

Sign up for the newsletter Sign up for the Eater Los Angeles newsletter

The freshest news from the local food world