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Haché LA Burgers Taking Over Silver Lake's Tarascos

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

Outside Tarascos, Silver Lake. [Photo: Chicken Hawk Courier]

A few months ago came news that Silver Lake's beloved Tarascos was being acquired by a new restaurateur. Today, the discovery that it's going to become the second iteration of Michael Scheper's Mick's Karma Bar, called Haché LA. The Orange County burger joint, lauded by the OC Weekly, hopes to bring a new style of burger-dom to Silver Lake, with offerings like liquid nitro frozen custards, twice-fried fries, and a course-ground beef patty burger.

OC-based owner Mick has been cruising around the Eastside, tweeting about the local food offerings like Night + Market Song and Ricky's Fish Tacos. At the moment, no projected opening date for Haché LA.
· The End Could Be Drawing Near for Tarascos on Sunset [~ELA~]

Haché LA

3319 W. Sunset Blvd, Los Angeles CA