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Rules & Regulations

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

Thirteen states have petitioned the Supreme Court to evaluate the Constitutionality of the foie gras that the state of California implemented two years ago. McClatchy DC writes "that opponents of the ban believe it is unconstitutional because it violates 'the Constitution's dormant commerce clause' which prohibits states from 'enacting discriminatory barriers against commerce from other states.'" [McClatchy via Eater]
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