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Sun Cafe, A Bright Plant-Based Eatery in Studio City

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

Photos by Frank Lee

After five years in Studio City, Sun Cafe uprooted and moved down the block to a new space opening today. With a spacious outdoor patio for soaking up the sun's rays, and an eclectic plant-based menu of things like raw pad thai, BLT with tempeh bacon, and a slew of pizzas, it's easy for even meat eaters to hang out a while. Sip on beer and wines while noshing on a farmer's market pizza, topped with figs, arugula, and balsamic. Founded by Ron Russell and Rebecca Smith, the ranch-style house composed of mostly handmade materials has an easy-going, lower Valley vibe that should be a hit with locals. Open from 11 a.m. to 10 p.m. on weekdays, and until 11 p.m. on weekends. http://la.eater.com/tags/sun-cafe

· All Sun Cafe Coverage [~ELA~]