(Left to right) Chefs Paul Bartolotta, Giada De Laurentiis, Guy Savoy, Daniel Boulud, Hubert Keller, Susan Feniger, Mary Sue Milliken, Buddy Valastro and Mario Batali gather round the dinner table at the Palazzo during the eighth annual Vegas Uncork'd by Bon Appétit to celebrate glitz, glamour and gluttony in Las Vegas. [Photo: Art Streiber]
PALAZZO — Nine chefs. One photo. Go behind the scenes of this swanky photo shoot now appearing in Bon Appétit with Paul Bartolotta, Giada De Laurentiis, Guy Savoy, Daniel Boulud, Hubert Keller, Susan Feniger, Mary Sue Milliken, Buddy Valastro and Mario Batali.
THE CROMWELL — One of the toughest tickets in town has been reservations at Giada De Laurentiis' very first restaurant. Now you can get lunch there. See the whole menu here.
VENETIAN — Daniel Boulud has a lot of celebrity chef friends in Vegas, and he likes to visit them when he's at DB Brasserie. Here, he talks about 10 of his favorite restaurants in Las Vegas.
COSMOPOLITAN OF LAS VEGAS — Comme Ça has a new beer tour program that includes 13 hard-to-find European craft beers such as all of Thierry Roshe's beers from Brasserie La Goutte d'Or. Many of these beers can't be found anywhere west of the Mississippi River.
CAESARS PALACE — Michel Richard has had a rough go of it lately. His 24-hour restaurant Central Michel Richard filed for Chapter 11 bankruptcy protection. This comes after his restaurant at Revel in Atlantic City closed and his pricey place in New York City got a zero star review from Pete Wells.
PALMS — Tony Hu's Lao Sze Chuan gets ready to debut at the resort next month. Here, find out 17 reasons to get excited about the Chicago Mayor of Chinatown's move west.
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