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Viet Pham IN at Ray's & Stark Bar; Slater's Sriracha Burger

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

MID-WILSHIRE—Viet Pham (not to be confused with Salt Lake City's Forage partner and Iron Chef America winner), the former sous chef under Kris Morningstar, is now the executive chef of Ray's & Stark Bar at LACMA. [EaterWire]

BEVERLY HILLS—Fatburger and sister concept Buffalo's Express is opening August 4 in Beverly Hills with free shirts and burgers for the first 100 guests. The new location is also the first to debut a protein burger, made with two slices of meat filled with cheese, lettuce, tomato, and pickle. [ELA]

PASADENA—Slater's 50/50 is introducing a Sriracha burger as their monthly special starting August 5. Loaded with Sriracha, spicy garlic sauce, and sriracha coleslaw, it's a spice maven's dream. [EaterWire]