clock menu more-arrow no yes mobile

Filed under:

Jon and Vinny Wire

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

jonandvinny.jpgJon Shook and Vinny Dotolo of Animal, Trois Mec, and Son of a Gun, sit down with The New Potato to catch up with the duo's latest and greatest. On the subject of overrated ingredients, Dotolo says: "Not really sure I have an overrated ingredient… I do have lots of over-priced ingredients that I consider overrated, like California spiny lobster and truffles." [TNP]
[Photo: Danielle Kosann]