Eater National chats with Roy Choi about his approach to revolutionizing fast food through his newest venture with Daniel Patterson, loco'l. Choi talks about what will make loco'l stand out: "Making things addictive, but making them addictive for the right reasons. Finding the flavor is the biggest challenge that we're putting in front of ourselves as chefs" [-E-]
[Photo: Madfeed]
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Your handy guide on where to eat from the editors at Eater LA
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