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Izakaya Hachi Pork Cheek; $5 Barfly Lunches

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Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food in America, and has been featured in Netflix's Street Food show.

Inside Pine & Crane, Silver Lake. [Photo: Darin Dines/Eater LA Flickr Pool]

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