Jeremy Fall knows nightlife. As such, the impresario gets the notion that there is nothing better than digging into a plate of breakfast food after a night of taking in a few too many well crafted cocktails. Enter Nighthawk, Fall's newest Hollywood concept, which offers late-night breakfast fare and a curated list of quality drinks.
Nighthawk will take over The Parlour on Las Palmas, the former event venue for Sadie Kitchen, and transform the space into a cozy 80-person affair meant to offer a more intimate experience unique to the Hollywood nightlife scene. The late-night menu isn't simply straightforward diner fare: Fall worked closely with Spago alum Greg Schroeppel to develop a breakfast menu of egg-centric dishes intended to pair well with cocktails that come by way of Gio Martinez, former beverage director of Fig & Olive.
When asked about the inspiration for the concept, Fall explained, "Breakfast is such an iconic staple in American culture and hospitality: it's a social activity where people actually congregate authentically and have conversations that aren't forced by the societal pressures of going out at night. I wanted to take those comforting and familiar elements and rewrite them into nightlife." In vintage Fall fashion, that means excellent cocktails and a rotation of DJs spinning throughout the night.
Nighthawk is expected to open January 15, and will run Friday and Saturdays from 10 p.m. to 2 a.m. Those who can't wait to experience Nighthawk or Fall's impending Genesis can get their nightlife fix at Golden Box in the meantime.
1638 N Las Palmas
Los Angeles, CA 90028