HOLLYWOOD— Butchers & Barbers has been celebrated for its exceptional New American fare, and starting tomorrow, May 19, it'll be available for quite a steal. Every Tuesday night, a $25 three-course menu will be offered with an optional $15 wine pairing. Tomorrow, chef Luke Reyes will prepare a spring pea salad with puffed quinoa, herb-rubbed porchetta with slow-cooked beans, and strawberry panna cotta with goat cheese cake.
DOWNTOWN— In an effort to incentivize diners to celebrate life's special moments at Fogo de Chao, the churrascaria will give guests who dine in either the Downtown or Beverly Hills location between now and June 28 the opportunity to enter to win prizes including one of three trips to Rio de Janeiro. More information here.
HOLLYWOOD— Mondays are now Industry Night at Birch, meaning specialty cocktails will be half off from 6 p.m. to 12 a.m. starting tonight. Also on the docket is the launch of Sunday Suppers, with $35 three-course prix fixe menus and 50% off bottles of wine.