Cathy Chaplin is the Senior Reporter / Editor at Eater LA, and author of Food Lovers' Guide to Los Angeles.
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Stunning New Arts District Restaurant Looks to Redefine Spanish Cooking in Los Angeles
Chef Mònica Angelats is pushing the Spanish cuisine envelope at Flor y Solera
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15 Wonderfully Unfussy Breakfast Joints in Los Angeles
Start the day with eggs, pancakes, and coffee
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7 Must-Try Dishes at the New Super Mario Brothers Restaurant Inside Universal Studios Hollywood
Cozy up in a booth, take in the sunny views of the Mushroom Kingdom, and dig into Chef Toad’s culinary offerings
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15 Fabulous Restaurants to Taste in Happening Highland Park
Vegan sandwiches, Mexican "sandals," Peruvian fare, and so much more
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This Is LA’s Ultimate Chocolate Croissant
From flour to butter, and, of course, chocolate, Haris Car considered, meticulously tested, and continuously refined every component to create his pain au chocolat