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LA Chefs

One of LA’s Best Chefs Has Been Quietly Cooking at a Very Surprising Place

By Farley Elliott

Lauded Chef Lincoln Carson Departs Hollywood’s Mes Ami After Seven Months

By Farley Elliott

LA’s Valerie Confections to Build a Bold New Chocolate Factory in Glendale

By Karen Palmer

Inside the Secret Tasting Menus Taking Place at Koreatown’s Kobawoo on Monday Evenings

By Matthew Kang

Beloved South Bay Chef Darren Weiss Returns With New Hermosa Beach Gastropub

By Matthew Kang

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From God’s House to Your Mouth: Former Jon & Vinny’s Chef Fries Tangy Chicken Wings in a South LA Church

John Clark used to oversee a massive catering operation but now he’s taking his talents to church

By Farley Elliott

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Pastry Chef’s Passion for Hong Kong Egg Tarts Has Become a Burgeoning Instagram Patisserie

Steven Cheung has transformed his Westwood and San Francisco kitchens into a formidable Instagram-based business

By Matthew Kang

Founding Chef Brian Dunsmoor Steps Away From Hatchet Hall After Six Years

By Farley Elliott

‘I’m Pleading With the Government:’ LA Restaurants Respond to New Lockdowns

By Mona Holmes
13 comments / new

LA Restaurant Owners and Chefs Respond to County’s 50 Percent Outdoor Dining Capacity

By Matthew Kang

‘They’re Our Neighbors’: How LA Restaurants Help Feed Those in Need With Weekly Street Cookouts

By Farley Elliott

After Dialogue and Other Michelin-Starred Closures, Can Fine Dining Rebound in LA?

By Matthew Kang
18 comments / new

Founding Chef Wes Avila Departs From Ambitious Modern Mexican Restaurant Guerrilla Tacos

By Mona Holmes
21 comments / new

Gabriela Cámara Is No Longer Involved With Santa Monica’s Onda

By Mona Holmes
7 comments / new

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In This Moment of Protests and the Pandemic, Wood Spoon’s Brazilian Owner Says ‘We Have to Speak Up’

Orphan and immigrant Natalia Pereira is ready to share her story of perseverence

By Maya Ono
1 comment / new

Here’s What 18 LA Restaurant Owners and Chefs Think About Potential Reopenings

By Eater Staff
4 comments / new

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Eater Staffers’ Favorite Los Angeles Restaurant Cookbooks

By Eater Staff
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Anticipated West Hollywood Restaurant Snags Former Love & Salt Chef

By Farley Elliott

Chinatown’s Brunch Spot Loses Star Chef Less Than a Year After Opening

By Mona Holmes
1 comment / new

Miles Thompson Returns to LA With New Tasting Menu Setup in Venice

By Farley Elliott
4 comments / new

Hollywood’s Promising Kensho Restaurant Loses Star Chef Just Two Weeks In

By Farley Elliott
1 comment / new

Historic Formosa Cafe’s Big Remodel Reveal Is Just Weeks Away

By Farley Elliott

James Beard-Winning Chef Jessica Largey Out at Simone After Five Months

By Farley Elliott
6 comments / new

Chef Vartan Abgaryan Steps Down From Downtown LA Fine Dining Restaurant 71Above

By Farley Elliott
2 comments / new

Wally’s Beverly Hills Loses Talented French Chef David Feau

By Matthew Kang
1 comment / new

Young Star Chef Miles Thompson Leaves His Santa Monica Gig Tonight

By Farley Elliott
2 comments / new

What LA Chefs Think About California’s New Cage Requirements for Livestock

By Mona Holmes
3 comments / new

Downtown’s Upcoming Rappahannock Oyster Bar Adds Chef Nick Erven

By Farley Elliott

Nancy Silverton on Mario Batali: ‘It Is a Sad Day in the Restaurant Industry’

By Hillary Dixler Canavan

Long-Awaited Beverly Hills Restaurant The Flats Loses Chef Just Six Months in

By Farley Elliott

Chef Sascha Lyon Decamps From Mid-City’s Commerson for Parts Unknown

By Farley Elliott
3 comments / new

Felix’s Evan Funke Wants to Win Your Respect More than Awards

By Matthew Kang
1 comment / new