Meat tends to get all the glory when it comes to barbecue, but well-prepared sides deserve the spotlight, too. For anyone looking to move meat from the center of their meals or just to fill up on more veggies, these classic and only-in-LA side dishes are sure to satisfy. From dainty deviled eggs topped with crisp bacon to Filipino-style sweet cornbread and even Salvadoran rice, here now are 14 fantastic barbecue sides that steal the show in Los Angeles.
The latest CDC guidance for vaccinated diners during the COVID-19 outbreak is here; dining out still carries risks for unvaccinated diners and workers. Please be aware of changing local rules, and check individual restaurant websites for any additional restrictions such as mask requirements. Find a local vaccination site here.Read More