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Various brunch dishes and drinks on a dark green background, including shakshuka, a roasted grapefruit, yogurt, salad, and more.
Brunch at Bar Moruno.
Ron De Angelis

14 Hot Brunch Spots to Check Out in Los Angeles

Where to get eggs Benedict, French toast, and incredible cocktails for day drinking

by Eater Staff Updated
9 comments / new
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Brunch at Bar Moruno.
| Ron De Angelis
by Eater Staff Updated
9 comments / new

There’s nothing better than Saturday and Sunday mornings, the prime times for settling in for good food and drink, and even better company. Whether kicking off the weekend or reminiscing about the previous evening’s indiscretions, brunch is the ultimate ritual and the best time to unwind and indulge. Here now are 14 of the hottest new brunch spots in Los Angeles. For LA’s essential brunch destinations, check out this list.

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Mírate

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Brunch starts at 11 a.m. at Mírate in Los Feliz, with a menu that features chilaquiles, breakfast burritos, eggs Benedict, and more staples. There are also more unique dishes, including French toast made with bay leaf horchata, scallop tlayudas, and a wood oven-roasted lobster. Be sure to save room for cocktails and dessert, like the mezcal flan brulee.

1712 N Vermont Ave, Los Angeles, CA 90027
(323) 649-7937
(323) 649-7937
A speckled bowl with chilaquiles placed alongside a glass with with ice and an orange drink. The meal is placed on a wooden beam and there is also a round light and ferns.
Chilaquiles from Mírate.
Mírate

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Ka'Teen

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Brunch at Ka’Teen is a party, with dishes like queso fundido, horchata french toast, and campechana ceviche — citrus-marinated hamachi, scallop, shrimp, bigeye tuna all served in a young coconut. There are also classics, like chilaquiles, huevos rancheros, avocado toasts, and breakfast burritos.

6516 Selma Ave, Los Angeles, CA 90028
(323) 410-6360
(323) 410-6360

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L’Antica Pizzeria da Michele

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With a brand new breakfast walk-up bar, drop into Antica Pizzeria from 8 a.m. to 11 a.m. for pastries, breakfast sandwiches, and more. Plus, there’s a revamped Saturday/Sunday brunch menu with bruschetta topped with whipped honey ricotta, parma prosciutto, poached egg, hazelnut, and figs with balsamic glaze, and plenty more.

1534 N McCadden Pl, Los Angeles, CA 90028
(323) 366-2408
(323) 366-2408
Brunch dishes cover a table at L’Antica Pizzeria da Michele.
Brunch at L’Antica Pizzeria da Michele.
Rosela Pisano

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Casa Madera West Hollywood

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Casa Madera just began brunch service this month, dishing up sweet and savory options like poppy seed pancakes, huevos rancheros, Greek omelets, and churro french toast to accompany panoramic views of the city. There are also various vibrant cocktails, including some zero-proof options.

8440 Sunset Blvd, West Hollywood, CA 90069
(310) 878-0814
(310) 878-0814
A stack of poppy seed pancakes with cream and blackberries from Casa Madera.
Poppy seed pancakes from Casa Madera.
Jessie Co Photo

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Bar Moruno

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Silver Lake’s Spanish-inspired Bar Moruno debuted its brunch menu earlier this month, serving dishes made in a woodfired oven every Saturday from 11 a.m. to 2:30 p.m. Brunch offerings include salads, shakshuka, a roasted grapefruit with Earl Grey yogurt, and a baked hoe cake. Drinks also include a caffeinated nitro negroni and variations on the bloody mary.

3705 Sunset Blvd, Los Angeles, CA 90026
(323) 546-0505
(323) 546-0505
A cast iron skillet filled with tomatoes, a fried egg, and shaved fennel on a red-orange background.
Shakshuka at Bar Moruno.
Ron De Angelis

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Bacetti

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Echo Park trattoria Bacetti, which serves Roman-inspired fare made with California produce, started serving brunch recently. On Saturdays and Sundays from 10 a.m. to 2 p.m., diners can start their days with eggs, sandwiches, salads, and more. Expect dishes like polenta with eggs, eggs amatriciana, and ricotta toast alongside classic pizzas, sandwiches, and salads.

1509 Echo Park Ave, Los Angeles, CA 90026
(213) 995-6090
(213) 995-6090
Polenta with eggs, mushrooms, greens, and cheese.
Polenta from Bacetti for brunch.
Katrina Frederick Studio

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Tatel Beverly Hills

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Located in Beverly Hills, with additional locations in Madrid, Ibiza, Mexico City, and beyond, Spanish restaurant Tatel launched a new tapas brunch menu this month. Chef Marva Desimone and her team are serving up a range of Spanish tapas — tortilla Española, Andalusian gazpacho, croquetas de jamón Ibérico — alongside some traditional American brunch dishes. Save room for dessert; the menu also features Tatel’s world-famous cheesecake, which is served a la mode with a scoop of smoked milk ice cream.

453 N Canon Dr, Beverly Hills, CA 90210
(310) 651-8553
(310) 651-8553
Cheesecake at Tatel in Beverly Hills.
Cheesecake at Tatel in Beverly Hills.
Virali Dave

The Hideaway

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Located on the iconic Rodeo Drive, the Hideaway offers Mexican-inspired weekend brunch from 11 a.m. to 4 p.m. The spot is semi-hidden inside a sprawling retail complex in the heart of Beverly Hills. Try the wagyu chilaquiles or the Maine lobster avocado toast.

421 N Rodeo Dr, Beverly Hills, CA 90210
(310) 974-8020
(310) 974-8020
A lush dining room in the Hideaway in Beverly Hills.
The Hideaway.
The Hideaway

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Crustacean Beverly Hills

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For the first time in its long-storied history, Crustacean is serving up brunch. The menu at this Beverly Hills restaurant is split into two. Diners can opt for a twist on dim sum by selecting five small bites for $25 per person, or choose among a la carte items like garlic breakfast fried rice, ube souffle pancakes, and Vietnamese crepes.

468 N Bedford Dr, Beverly Hills, CA 90210
(310) 205-8990
(310) 205-8990

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Mo's House Of Axe

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This actual axe-throwing restaurant threw a new brunch menu into LA’s mix with s’more-stuffed french toast; chicken tinga chilaquiles; and a Benedict with short rib bulgogi, fried kimchi, poached eggs, gochujang hollandaise, and a side of tots. Make reservations anytime between 11 a.m. and 3 p.m.

611 S Western Ave, Los Angeles, CA 90005
(213) 908-0808
(213) 908-0808
Chilaquiles at Mo’s House Of Axe.
Chilaquiles at Mo’s House Of Axe.
Jakob Layman

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Agua Viva

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Located on the rooftop of the Conrad Los Angeles hotel, José Andrés’ Agua Viva invites in a DJ who performs live sets to enjoy alongside brunch dishes and drinks. Every Sunday from 11 a.m. to 3 p.m., there’s talent spinning music from the Dart Collective while diners take in the expansive views along with Spanish jamón and eggs with patatas bravas, croquettes, and condensed milk-dipped French toast.

100 S Grand Ave, Los Angeles, CA 90012
(213) 349-8585
(213) 349-8585
A seafood platter for brunch at Agua Viva in Downtown Los Angeles.
Brunch at Agua Viva.
Agua Viva

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Hilltop Coffee + Kitchen - DTLA

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No reservations are required at the DTLA Hilltop Coffee + Kitchen, where the popular breakfast menu is still in the works along with some new additions with steak and eggs, chicken and waffles, and a smoked salmon Benedict. There’s outdoor seating too from 8 a.m. to 3 p.m.

718 S Hill St Suite 100, Los Angeles, CA 90014
(213) 567-9800
(213) 567-9800
Chicken and waffles from Hilltop Coffee + Kitchen.
Chicken and waffles from Hilltop Coffee + Kitchen.
Jakob Layman

Dear Jane's

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As a part of its hot, new brunch program, Dear Jane’s offers views of the marina along with seafood-forward dishes like crab eggs Benedict, seafood platters, smoked salmon avocado toast, and more. There’s also a bacon and eggs Old Fashioned and a spin on the bloody mary called a bloody jane.

13950 Panay Way, Marina Del Rey, CA 90292
(310) 301-6442
(310) 301-6442

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Ryla

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The brunch menu at Ryla is chock-full of creative fare from chefs Cynthia Hetlinger and Ray Hayashi. From Hawaiian loco moco to crispy Taiwanese egg crepe and even a cinnamon apple pop tart, there’s something sweet or savory for everyone. The bloody mary made with gochujang, citrus, and soy powder salt sounds particularly intriguing. Get there on weekends from 10 a.m. to 2 p.m.

1220 Hermosa Ave, Hermosa Beach, CA 90254
(424) 247-9881
(424) 247-9881
An array of brunch dishes at Ryla in Hermosa Beach.
An array of brunch dishes at Ryla in Hermosa Beach.
Ron De Angelis

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Mírate

1712 N Vermont Ave, Los Angeles, CA 90027

Brunch starts at 11 a.m. at Mírate in Los Feliz, with a menu that features chilaquiles, breakfast burritos, eggs Benedict, and more staples. There are also more unique dishes, including French toast made with bay leaf horchata, scallop tlayudas, and a wood oven-roasted lobster. Be sure to save room for cocktails and dessert, like the mezcal flan brulee.

1712 N Vermont Ave, Los Angeles, CA 90027
(323) 649-7937
(323) 649-7937
A speckled bowl with chilaquiles placed alongside a glass with with ice and an orange drink. The meal is placed on a wooden beam and there is also a round light and ferns.
Chilaquiles from Mírate.
Mírate

Ka'Teen

6516 Selma Ave, Los Angeles, CA 90028

Brunch at Ka’Teen is a party, with dishes like queso fundido, horchata french toast, and campechana ceviche — citrus-marinated hamachi, scallop, shrimp, bigeye tuna all served in a young coconut. There are also classics, like chilaquiles, huevos rancheros, avocado toasts, and breakfast burritos.

6516 Selma Ave, Los Angeles, CA 90028
(323) 410-6360
(323) 410-6360

L’Antica Pizzeria da Michele

1534 N McCadden Pl, Los Angeles, CA 90028

With a brand new breakfast walk-up bar, drop into Antica Pizzeria from 8 a.m. to 11 a.m. for pastries, breakfast sandwiches, and more. Plus, there’s a revamped Saturday/Sunday brunch menu with bruschetta topped with whipped honey ricotta, parma prosciutto, poached egg, hazelnut, and figs with balsamic glaze, and plenty more.

1534 N McCadden Pl, Los Angeles, CA 90028
(323) 366-2408
(323) 366-2408
Brunch dishes cover a table at L’Antica Pizzeria da Michele.
Brunch at L’Antica Pizzeria da Michele.
Rosela Pisano

Casa Madera West Hollywood

8440 Sunset Blvd, West Hollywood, CA 90069

Casa Madera just began brunch service this month, dishing up sweet and savory options like poppy seed pancakes, huevos rancheros, Greek omelets, and churro french toast to accompany panoramic views of the city. There are also various vibrant cocktails, including some zero-proof options.

8440 Sunset Blvd, West Hollywood, CA 90069
(310) 878-0814
(310) 878-0814
A stack of poppy seed pancakes with cream and blackberries from Casa Madera.
Poppy seed pancakes from Casa Madera.
Jessie Co Photo

Bar Moruno

3705 Sunset Blvd, Los Angeles, CA 90026

Silver Lake’s Spanish-inspired Bar Moruno debuted its brunch menu earlier this month, serving dishes made in a woodfired oven every Saturday from 11 a.m. to 2:30 p.m. Brunch offerings include salads, shakshuka, a roasted grapefruit with Earl Grey yogurt, and a baked hoe cake. Drinks also include a caffeinated nitro negroni and variations on the bloody mary.

3705 Sunset Blvd, Los Angeles, CA 90026
(323) 546-0505
(323) 546-0505
A cast iron skillet filled with tomatoes, a fried egg, and shaved fennel on a red-orange background.
Shakshuka at Bar Moruno.
Ron De Angelis

Bacetti

1509 Echo Park Ave, Los Angeles, CA 90026

Echo Park trattoria Bacetti, which serves Roman-inspired fare made with California produce, started serving brunch recently. On Saturdays and Sundays from 10 a.m. to 2 p.m., diners can start their days with eggs, sandwiches, salads, and more. Expect dishes like polenta with eggs, eggs amatriciana, and ricotta toast alongside classic pizzas, sandwiches, and salads.

1509 Echo Park Ave, Los Angeles, CA 90026
(213) 995-6090
(213) 995-6090
Polenta with eggs, mushrooms, greens, and cheese.
Polenta from Bacetti for brunch.
Katrina Frederick Studio

Tatel Beverly Hills

453 N Canon Dr, Beverly Hills, CA 90210

Located in Beverly Hills, with additional locations in Madrid, Ibiza, Mexico City, and beyond, Spanish restaurant Tatel launched a new tapas brunch menu this month. Chef Marva Desimone and her team are serving up a range of Spanish tapas — tortilla Española, Andalusian gazpacho, croquetas de jamón Ibérico — alongside some traditional American brunch dishes. Save room for dessert; the menu also features Tatel’s world-famous cheesecake, which is served a la mode with a scoop of smoked milk ice cream.

453 N Canon Dr, Beverly Hills, CA 90210
(310) 651-8553
(310) 651-8553
Cheesecake at Tatel in Beverly Hills.
Cheesecake at Tatel in Beverly Hills.
Virali Dave

The Hideaway

421 N Rodeo Dr, Beverly Hills, CA 90210

Located on the iconic Rodeo Drive, the Hideaway offers Mexican-inspired weekend brunch from 11 a.m. to 4 p.m. The spot is semi-hidden inside a sprawling retail complex in the heart of Beverly Hills. Try the wagyu chilaquiles or the Maine lobster avocado toast.

421 N Rodeo Dr, Beverly Hills, CA 90210
(310) 974-8020
(310) 974-8020
A lush dining room in the Hideaway in Beverly Hills.
The Hideaway.
The Hideaway

Crustacean Beverly Hills

468 N Bedford Dr, Beverly Hills, CA 90210

For the first time in its long-storied history, Crustacean is serving up brunch. The menu at this Beverly Hills restaurant is split into two. Diners can opt for a twist on dim sum by selecting five small bites for $25 per person, or choose among a la carte items like garlic breakfast fried rice, ube souffle pancakes, and Vietnamese crepes.

468 N Bedford Dr, Beverly Hills, CA 90210
(310) 205-8990
(310) 205-8990

Mo's House Of Axe

611 S Western Ave, Los Angeles, CA 90005

This actual axe-throwing restaurant threw a new brunch menu into LA’s mix with s’more-stuffed french toast; chicken tinga chilaquiles; and a Benedict with short rib bulgogi, fried kimchi, poached eggs, gochujang hollandaise, and a side of tots. Make reservations anytime between 11 a.m. and 3 p.m.

611 S Western Ave, Los Angeles, CA 90005
(213) 908-0808
(213) 908-0808
Chilaquiles at Mo’s House Of Axe.
Chilaquiles at Mo’s House Of Axe.
Jakob Layman

Agua Viva

100 S Grand Ave, Los Angeles, CA 90012

Located on the rooftop of the Conrad Los Angeles hotel, José Andrés’ Agua Viva invites in a DJ who performs live sets to enjoy alongside brunch dishes and drinks. Every Sunday from 11 a.m. to 3 p.m., there’s talent spinning music from the Dart Collective while diners take in the expansive views along with Spanish jamón and eggs with patatas bravas, croquettes, and condensed milk-dipped French toast.

100 S Grand Ave, Los Angeles, CA 90012
(213) 349-8585
(213) 349-8585
A seafood platter for brunch at Agua Viva in Downtown Los Angeles.
Brunch at Agua Viva.
Agua Viva

Hilltop Coffee + Kitchen - DTLA

718 S Hill St Suite 100, Los Angeles, CA 90014

No reservations are required at the DTLA Hilltop Coffee + Kitchen, where the popular breakfast menu is still in the works along with some new additions with steak and eggs, chicken and waffles, and a smoked salmon Benedict. There’s outdoor seating too from 8 a.m. to 3 p.m.

718 S Hill St Suite 100, Los Angeles, CA 90014
(213) 567-9800
(213) 567-9800
Chicken and waffles from Hilltop Coffee + Kitchen.
Chicken and waffles from Hilltop Coffee + Kitchen.
Jakob Layman

Dear Jane's

13950 Panay Way, Marina Del Rey, CA 90292

As a part of its hot, new brunch program, Dear Jane’s offers views of the marina along with seafood-forward dishes like crab eggs Benedict, seafood platters, smoked salmon avocado toast, and more. There’s also a bacon and eggs Old Fashioned and a spin on the bloody mary called a bloody jane.

13950 Panay Way, Marina Del Rey, CA 90292
(310) 301-6442
(310) 301-6442

Ryla

1220 Hermosa Ave, Hermosa Beach, CA 90254

The brunch menu at Ryla is chock-full of creative fare from chefs Cynthia Hetlinger and Ray Hayashi. From Hawaiian loco moco to crispy Taiwanese egg crepe and even a cinnamon apple pop tart, there’s something sweet or savory for everyone. The bloody mary made with gochujang, citrus, and soy powder salt sounds particularly intriguing. Get there on weekends from 10 a.m. to 2 p.m.

1220 Hermosa Ave, Hermosa Beach, CA 90254
(424) 247-9881
(424) 247-9881
An array of brunch dishes at Ryla in Hermosa Beach.
An array of brunch dishes at Ryla in Hermosa Beach.
Ron De Angelis

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