Los Angeles’s world-class pizza scene didn’t happen overnight. The city’s steady climb began with traditional red sauce joints opened by Italian immigrants, ultimately making way for the uniquely California creations of the ‘80s like the smoked salmon pizza at Spago and everything on the menu at CPK. More recent trends take the best of Neapolitan traditions and combine it with LA’s culinary sensibilities and pristine produce, though during quarantine it’s been all about the pan pizzas and deep dish comforts. Here now are 18 essential pizzeria spots around Los Angeles.
Removed: Gino’s East, LBK, Pizzeria Mozza, Dough Daddy, Roberta’s, Eatalian, Michael’s on Naples, Aloha Pizza Co.
Added: Lodge Bread, Ospi, U Street, DTownRead More