It's time to update the Eater 38, your answer and ours to any question that begins, “Can you recommend a restaurant?” This highly elite group covers the entire city, spans myriad cuisines, and collectively satisfies all of your restaurant needs, save for those occasions when you absolutely must spend half a paycheck. Every couple of months, we'll be adding pertinent restaurants that were omitted, have newly become eligible (restaurants must be open at least six months), or have stepped up their game.
This time around, after much reflecting and poring over reader emails and comments, we've again made one change. New to the list is chef Ricardo Zarate's quickly established seven-month-old Peruvian addition Picca, and to make room the time has come to retire Kogi.
For those of you readying the pitchforks because your favorite restaurant isn't on the list, wouldn't it just be more productive to leave your thoughts in the comments? State your cases for (or against) restaurants in the comments or in the tipline.
Additions and Subtractions:
·January, 2012: Kogi dropped; Picca added
·October, 2011: Valentino dropped; Mo-Chica added
·July, 2011: Sushi Zo, Loteria Grill dropped; Urasawa, Rustic Canyon added
·April, 2011: Capo, AOC dropped; Angelini Osteria, The Tasting Kitchen added
·January, 2010: Axe, Jones, and Stefan's at LA Farm dropped; Park's BBQ, Drago Centro, and Santouka added
·August, 2010: Petros, Fraiche, Bar Marmont and Pace dropped; Patina, Valentino, La Casita Mexicana, and Dean Sin World added
For more Eater 38 guides updated today across the Eater Universe, head over to Eater National.
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