Inside Spago, Beverly Hills. Photo by Elizabeth Daniels
The Eater 38 needs an overhaul every once in a while, and this time around, the highly elite group of restaurants that represents of variety of cuisines and culinary styles has gotten a complete refresh. Spanning Westside to Eastside, with eateries clustered around the best dining neighborhoods, this collection aims to answer the question, "Can you recommend a restaurant?" Eater will continue to update restaurants every few months, adding in eligible places that have been open for at least six months. Remember, each establishment is listed alphabetically, not in order of preference or quality.
For those of you readying the pitchforks because your favorite restaurant isn't on the list, it's probably easier to just state your case in the comments or to the tipline.Read More