More often than not, tipsters, readers, friends and family of Eater have one question: Where should I eat right now? Restaurant obsessives want to know what's new, what's hot, and what's still good. While the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the 'it' places of the moment. Thus, we offer the Eater Heatmap, which will change continually to always highlight where LA's food-loving crowds are currently flocking.

1/7: Added: Red Medicine, Eveleigh, Hostaria del Piccolo
3/22: Added: Wood + Vine, Son of a Gun, The Spice Table
7/11: Added: Picca, Black Market, Mr. C
9/6: Added: ink.sack, Next Door by Josie, The Strand House
10/6: Added: ink., Wurstkuche Venice, Osaka
1/13: Added: Short Order, Freddy Smalls, Bäco Mercat
2/2: Added: Little Bear, Tar & Roses
3/1: Added: Plan Check
4/10: Added: L&E Oyster Bar, UMAMIcatessen, Pitfire Pizza Fairfax
5/23: Added: The Pikey, BierBeisl
6/7: Added: Mo-Chica, The Corner Door
7/5: Added: Sycamore Kitchen
8/2: Laurel Hardware, Superba Snack Bar, The Parish