Eater Inside
Filed under:
This Opulent San Gabriel Valley Restaurant Sets a New Standard of Chinese Fine Dining
Array 36 in San Gabriel goes all-in on elaborate seafood presentations, tableside roast duck, and private dining rooms
Filed under:
Costa Mesa’s New Mercado González Is a Wonderland of Mexican Food
20 colorful stalls sell prepared dishes, groceries, and more at the amazing new Orange County marketplace and food hall
Filed under:
In Gentrifying Highland Park, an Inclusive Market Caters to Old and New Neighbors Alike
Carla’s Fresh Market combines the utility of a big-box grocery store, the whimsy of a well-curated shoppy shop, and the unbeatable freshness of farmers markets
Filed under:
Bask in Italian American Comfort Food at This New Hollywood Haunt
Chef Jackson Kalb’s Jemma opens this week on the ground floor of the Aster Hotel with pizza, pasta, and more red sauce favorites
Filed under:
Welcome to West Hollywood’s Bold, Inclusive New Cannabis Lounge
PleasureMed, which includes two restaurants, a consumption lounge, and a dispensary, is a safe space to explore cannabis, dining, and sex positivity
Filed under:
A Fine Dining Chef Flips to Freewheeling French in LA’s Arts District
Find good value, chill vibes, and all the natural wine one can drink at Le Champ
Filed under:
From Panama With Love: Si! Mon Brings Exquisite Seafood and Lush Vibes to Venice
Acclaimed chef José Olmedo Carles Rojas celebrates the global flavors of Panamanian cooking in Los Angeles
Filed under:
This Incredible New Sushi Destination Hides in a Rodeo Drive Parking Garage
Sushi Note Omakase pairs hard-to-find wine with pristine nigiri next to this bustling Beverly Hills valet stand
Filed under:
After Years Away, Modern Korean Superstar Baroo Returns
Kwang Uh and Mina Park’s tasting menu thoughtfully weaves Korean ingredients with philosophy in a relaxed, elegant Arts District space
Filed under:
Lincoln Heights’ 100-Year-Old Dive Bar the Airliner Is Back — and More Asian Than Ever
Chef Vinh Nguyen injects inventive Chinese and Southeast Asian flavors into easy-eating pub fare
Filed under:
Dancers, Drinks, and Caviar Collide at LA’s Wildest New Cocktail Spot
Mr. Wanderlust, the next arrival from the Level 8 restaurant development near L.A. Live, promises to put on a show
Filed under:
Inside Downtown LA’s Exquisite New Shabu-Shabu Palace
Lucky Mizu, the first of many restaurants opening at Level 8, has finally arrived
Filed under:
Blistered Wood-Fired Pizzas Are Only the Start of Jason Neroni’s Big Statement at Best Bet
The Rose chef opens his most personal restaurant in a well-traveled Culver City space
Filed under:
A First Look at TikTok Star Tway Da Bae’s Vibrant Saigon-Inspired LA Restaurant
Experience Vietnamese vibes and flavors in West Hollywood at chef Tuệ Nguyễn’s Đi Đi
Filed under:
Three Years and $11 Million Later, the Huntington Tea Room Is Finally Reopening
Afternoon tea is served once again at one of LA’s most iconic venues
Filed under:
Behold Evan Funke’s Bold New Ode to Handmade Pastas in Beverly Hills
Funke represents the culmination of the chef’s 25-year-long career
