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Campanile

624 South La Brea Avenue, Los Angeles, CA 90036

LA Chef Mark Peel, Co-Founder of Campanile, Has Died at the Age of 66

By Matthew Kang

Barbara Jean’s Soul Food Takes Over Melrose Full Time

By Matthew Kang
4 comments / new

Pastry, Pizza, Bread: Recapping Nancy Silverton’s Obsessions on Netflix’s Chef’s Table

By Matthew Kang

Walter & Margarita Manzke Reveal Details on Republique

By Matthew Kang
12 comments / new

It's a Hard Knock Life

By Kat Odell
10 comments / new

DelayWire

By Daniela Galarza
1 comment / new

Listicles

By Kat Odell
1 comment / new

Remembering the Biggest Dining Surprises of 2012

By Kat Odell
6 comments / new

Campanile Done Oct 31, Michelin-Starred French Chef at Mélisse, More!

By Kat Odell

Good-Bye, Campanile

By Kat Odell
10 comments / new

Sounds Like Walter Manzke is Taking Over Campanile

By Kat Odell
33 comments / new

dineLA Responds to Campanile's Anti-dineLA Menu

By Kat Odell
16 comments / new

Campanile Explains Anti-dineLA Menu, Ceviche Brunch at Los Balcones del Peru, More!

By Kat Odell
15 comments / new

One Night Stands

By Kat Odell
1 comment / new

Campanile Opening at LAX, Chego Truck?, Lunch at Mezze

By Kat Odell
5 comments / new

Taste of the Nation Update: 32 Restaurants on Board

By Daniela Galarza
1 comment / new

Benefit at Intelli, Drago Centro Hosts Movie Night, Primitivo Does Brunch, MORE

By Kat Odell
1 comment / new

Q&A with Man of the Moment, Mark Peel

By Kat Odell
5 comments / new

Times Like These

By Paolo

EaterWire: Campanile Explains, Luxe Chef Shuffle

By Paolo
3 comments / new

When the DOH Strikes: Campanile Gets a "B"

By Paolo
41 comments / new

EaterWire: Ogden's Out, Campanile's Recession Deals, Serial Cheftestants, Celebrity Chef TMI

By Lesley Balla
2 comments / new

EaterWire: Tonga Hut Celebrates 50 Tiki Years, Fried Chicken Nights at BLD and Campanile

By Lesley Balla
2 comments / new